Taragüi mate cocido made entirely of yerba mate leaves, carefully cared for from cultivation to production. It is a tasty infusion that has undergone a special grinding exclusively for brewing as a regular tea while adding the benefits of mate!
What is the taste of Taragüi tea bags?
The most practical way of enjoying the character and benefits of mate tea Taragüi with a lighter but efficient flavor. The finely grounded leaves inside the tea bags give it a bitter-less taste when comparing to traditional mate tea.
Taragüi mate cocido is the entry point into the world of mate. The light taste of the infusion makes it ideal for people wanting to try mate tea for the first time. It is common to see in Argentina children drinking mate cocido while at school. The subtle caffeine (mateina) stimulation is good enough to help you focus but without over-stimulating you.
Yerba mate Taragüi mate cocido is Rainforest Alliance Certified
The leaves used for producing Taragüi tea bags come from Rainforest Alliance certified plantations. Rainforest Alliance works to preserve biodiversity and guarantee sustainable livelihoods by transforming land-use practices, business practices and consumer behaviour. By choosing Taragüi mate cocido you are contributing to a more sustainable product.
Who produces Yerba Mate Taragüi mate cocido?
The well known Establecimiento Las Marias is the producer of Taragüi mate cocido. Las Marias is the largest mate plantation of Yerba Mate in Argentina. While in the province of Corrientes you can visit the plantation while a guided tour will tell you of the different processes that make Taragüi a product of superb quality and taste.
Ingredients: 100% yerba mate with no stems and dust.
Presentation: 20 tea bags of 3gr each.
Country of origin: Argentina
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